Description
Nimbu chutney, also known as lemon chutney, is a zesty and tangy condiment popular in Indian cuisine. It is typically made from fresh lemons, spices, and sometimes additional ingredients for flavor enhancement. Nimbu chutney is served as a condiment alongside various Indian dishes such as chaat, samosas, pakoras, and even as a spread for sandwiches or wraps. Its tangy and refreshing taste adds a burst of flavor to any meal.
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