Description
Every piece of Raseeli Supari is soaked in age-old flavors and cultural significance. Whether it’s offered after a hearty meal, shared during family gatherings, or enjoyed solo as a refreshing indulgence, our supari carries the timeless charm of Indian hospitality and rural warmth.
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🥥 Made from Premium Quality Betel Nut (Supari) – Carefully sourced and naturally processed for the perfect bite—neither too hard, nor too soft.
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🍯 Infused with Natural Juices & Spices – Flavored using a proprietary blend of desi ingredients like cardamom, clove, dry rose petals, and misri (rock sugar).
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🧵 Handcrafted in Small Batches – Our supari is mixed, aged, and dried in traditional methods by rural women and artisan groups.
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🚫 No Artificial Colors or Harsh Chemicals – Free from saccharin, synthetic sweeteners, and chemical preservatives commonly found in commercial suparis.
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🌿 A Safer, Cleaner Alternative – Enjoy the richness of traditional taste without tobacco, pan masala, or harmful additives.
Sweet, mildly spicy, and bursting with natural flavor, Raseeli Supari is perfect as a post-meal refresher, a companion during travel, or even a thoughtful addition to festive gift hampers.
Rooted in Rituals, Crafted with Care – The Rural Roots Way:
We believe taste is only pure when it respects its source. That’s why our Raseeli Supari is made entirely in India’s rural belts, empowering local communities while preserving ancestral recipes. No fancy factories. Just honest ingredients, time-honored methods, and generations of flavor in every bite.
Savor the tradition.
Taste the culture.
This is supari, the way it’s meant to be.
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